I know it is fall. Yesterday was a beautiful day. I did my annual pilgrimage to "The Chili Guys" down on Federal and spent the evening bagging Hatch and Pueblo green chilis and putting them in the freezer. Spent the afternoon riding around Lake Dillon taking in the aspens. We are approaching peak colors. First thing this morning I was rewarded with a fresh white frosting on Torreys Peak as I drove into work. While I don't see snowmaking temperatures in the forecast yet, we will be checking every day.
